偷吃高潮h闺蜜h宋冉
3 cups green grapes - 3 cups strawberries, hulled
- 2 cups blueberries
- 2 cups
blackberries 3 kiwis, peeled and sliced - 3 cups
pineapple or melon chunks - 10 clementines, peeled
- 3 ribs celery, cut into small stems
- 4 bananas, halved
- 2 tbsp lemon juice
- 2 tbsp mini chocolate chips or candy eyes
- 1 cup vanilla yogurt, for dipping
- 1 cup chocolate sauce, for dipping
- 24 short skewers for grape kabobs
Equipment
- Cutting board and knife
- Serving platter or board
- Small bowls
For yogurt and chocolate dips - Paper towels
For drying fruit - Short skewers or toothpicks For grape kabobs
Method
- Dry fruit well. Brush bananas (and apple slices if using) with lemon juice.
Press chocolate chips or candy eyes into banana halves to make ghosts. - Insert small celery pieces into clementines to make pumpkins.
- Thread grapes onto skewers and press a single candy eye on the tip to make monster kabobs.
- Arrange fruit characters on a large board, then fill in with berries, kiwi, pineapple, and melon.
- Add dip bowls with yogurt and chocolate sauce. Chill until serving.
偷吃高潮h闺蜜h宋冉
百度影音电影网: 120kcalCarbohydrates: 29gProtein: 2gFat: 1g Sodium: 10mgPotassium: 400mgFiber: 5 gSugar: 21gVitamin A: 150IUVitamin C: 50mgCalcium: 40mgIron: 0.6mg
Notes
For smaller boards, halve amounts but keep the same layout. Use toothpicks instead of skewers for toddler platters. Serve with yogurt and chocolate dip bowls for extra fun.
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