日韩亚洲变态另类中文
Cake 日韩亚洲变态另类中文
- 2 cups
all-purpose flour 1.5 cups sugar - 0.5
cups unsalted butter, softened Make sure it's at room temperature. - 1 cups milk
- 3.5 teaspoons baking powder
- 1 teaspoon vanilla extract
0.5 teaspoon salt - 4 large eggs
- Food coloring For decoration.
Buttercream 日韩亚洲变态另类中文
- 1
cup powdered sugar - 0.5 cups butter, softened Make sure it's at room temperature.
Method
Preparation
- Preheat your oven to 350°F (175°C) and grease and flour two 9-inch round cake pans.
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry 日韩亚洲变态另类中文 to the butter mixture, alternating with milk. Mix until smooth.
- Divide the batter equally between the prepared pans.
Baking
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
Buttercream Preparation
- For the buttercream, beat together the softened butter and powdered sugar in a bowl until creamy. Add food coloring as desired.
Assembly
- Once the cakes are cool, spread a layer of buttercream between the cake layers and then around the sides and top of the cake. Decorate as you like!
日韩亚洲变态另类中文
Serving: 1
Notes
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